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Located on the 5th floor of AQUA CiTY ODAIBA, the Tokyo Ramen Kokugikan Mai is an establishment dedicated to promoting the various styles of ramen found in Japan. There are six restaurants, each representing a different region of Japan. The list includes: Sapporo, Hakata, Saitama, Nagoya, Nagano, and Tokyo. Each restaurant includes a regional specialty dish unavailable at other branches to set them all apart. Depending on the type of ramen you prefer, you can go to the restaurant of the region, or try something new each time to become more of a ramen connoisseur. The name Kokugikan traditionally refers to the venue for sumo matches, but at the Tokyo Ramen Kokugikan, it's intended as a battle between ramen.
Consists of noodles, soup, toppings, each with a great variety of choices
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