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An integral part of traveling to a different country is experiencing the culture through its cuisine. Japan boasts a wide variety of different foods but none more famous than wagyu beef. Our tours will provide you with the opportunity to indulge in premium wagyu beef sourced from the restaurant’s own ranch. Elevate your trip through delicious food and impeccable service.
Located on the top floor of the building dedicated to serving beef dishes prepared in various manners, you will have a panoramic view of Akihabara, sometimes used in works of film. Several famous paintings are hung throughout the restaurant as well, adding to the luxury-like atmosphere.
To top it all off, feel like a VIP customer while servers tie your bib for you, embodying the hospitality that Japanese culture is known for.
Enjoy watching the careful hands of your personally assigned chef prepare your dish before your eyes. With a few flicks of the wrist, the skilled chef will provide an impressive show with the ingredients without damaging the integrity of the dish.
While Wagyu beef is not necessarily considered traditional Japanese cuisine, it has become world renown through its extraordinary quality and a must try while in Japan. Wagyu standards are upheld by strict guidelines, reassuring guests are consuming the real thing. While you can enjoy wagyu outside of Japan, it will likely be a hybrid variant where it can be hit or miss. Don’t miss your chance to experience authentic Japanese wagyu on our guided tours.