Yakitori

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Yakitori | Popular Japanese dish with a glass of nice cold beer

Yakitori | Popular Japanese dish with a glass of nice cold beer

Yakitori, or grilled chicken skewers, is a popular Japanese dish, commonly enjoyed with a glass of nice cold beer. Bite sized pieces of various parts of the chicken are stuck on the skewer and grilled above charcoal. Popular choices of yakitori include thigh, skin, breast, liver, wings, and others. It is inexpensive, often around 100 to 200 yen a skewer depending on the kind. Aside from chicken, there are also other variations of yakitori such as vegetable yakitori, which usually has okura and shiitake mushrooms, and quail eggs. Yakitori is served at restaurants, izakaya, and yakitori stands in town.

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