Hiroshima Okonomiyaki (Dinner)

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Hiroshima Okonomiyaki | Soul Food of Hiroshima

Hiroshima Okonomiyaki | Soul Food of Hiroshima

In Hiroshima, Okonomiyaki (Japanese style pancakes or pizza) has been a popular dish since before the World War. It is primarily made from flour, eggs, cabbage mixed and is cooked on a hot plate. Variations are made by adding meat, shrimp, and other ingredients. With Hiroshima style okonomiyaki, the batter is cooked into a thin crepe and the ingredients are cooked separately rather than mixed together. The cooked ingredients are then placed onto the crepe and served over yakisoba noodles. The people of Hiroshima cook and eat the okonomiyaki using small spatulas.

You can enjoy this local cuisine in all of its glory by joining any of our cherry blossom Hiroshima tour!

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