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In Hiroshima, Okonomiyaki (Japanese style pancakes or pizza) has been a popular dish since before the World War. It is primarily made from flour, eggs, cabbage mixed and is cooked on a hot plate. Variations are made by adding meat, shrimp, and other ingredients. With Hiroshima style okonomiyaki, the batter is cooked into a thin crepe and the ingredients are cooked separately rather than mixed together. The cooked ingredients are then placed onto the crepe and served over yakisoba noodles. The people of Hiroshima cook and eat the okonomiyaki using small spatulas.
You can enjoy this local cuisine in all of its glory by joining any of our cherry blossom Hiroshima tour!
Savory Japanese pancake consisting of batter made from flour, eggs, cabbage
Maple leaf shaped manju with red bean paste filling
The Atomic Dome Symbolize its wishes for Peace
Japanese comfort food evokes nostalgia to their mother and grandmothers' cooking.