Hegi-Soba

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Niigata Local Food | Hegi-Soba

Niigata Local Food | Hegi-Soba

Hegi-soba is one of the local foods of Niigata. Hegi is a wooden squarer receptacle. Buckwheat noodles using seaweed called funpri are on it. These two are characteristics of hegi-soba. Ususally, one dish is for three to four people. Generally, Japanese eat buckwheat noodles with wasabi, but, in case of hegi-soba, it is major to eat with Japanese-style mustard.

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